Love Asian flavours but feel unsure where to start at home? This class takes popular favourites and breaks them down into simple, achievable steps, no packets required.
In this hands-on, interactive class, we’ll focus on fresh ingredients, pantry staples, and techniques that build big flavour with confidence.
On the menu:
Handmade dumplings (chicken or vegetable options)
Ginger & garlic stir-fried greens
Delicious Dan Dan Noodles
Quick pickled vegetables
Coconut sticky rice with seasonal fruit
You’ll learn:
How to balance sweet, salty, sour and savoury
Dumpling folding and filling techniques
Knife skills for Asian vegetables
How to recreate takeaway-style meals at home
This class is fun, hands-on, and perfect for anyone wanting to expand their cooking skills and flavour confidence.
Love Asian flavours but feel unsure where to start at home? This class takes popular favourites and breaks them down into simple, achievable steps, no packets required.
In this hands-on, interactive class, we’ll focus on fresh ingredients, pantry staples, and techniques that build big flavour with confidence.
On the menu:
Handmade dumplings (chicken or vegetable options)
Ginger & garlic stir-fried greens
Delicious Dan Dan Noodles
Quick pickled vegetables
Coconut sticky rice with seasonal fruit
You’ll learn:
How to balance sweet, salty, sour and savoury
Dumpling folding and filling techniques
Knife skills for Asian vegetables
How to recreate takeaway-style meals at home
This class is fun, hands-on, and perfect for anyone wanting to expand their cooking skills and flavour confidence.