Bring the flavours of your favourite Asian takeaways into your own kitchen! In this hands-on school holiday workshop, students will learn practical cooking skills while creating a delicious menu from scratch.
Together we'll make homemade dumplings, fresh sushi rolls and a tasty cashew chicken, while learning knife skills, food preparation techniques and kitchen confidence along the way.
This class is designed for students aged 11 years and over who are ready to work independently in the kitchen. Younger children are welcome when accompanied by a paying adult.
Menu
Homemade Dumplings
Sushi Rolls
Cashew Chicken
Suitable for: Ages 11+ (younger students welcome with a paying adult)
Duration: 2 hours
Style: Hands-on cooking class
Bring the flavours of your favourite Asian takeaways into your own kitchen! In this hands-on school holiday workshop, students will learn practical cooking skills while creating a delicious menu from scratch.
Together we'll make homemade dumplings, fresh sushi rolls and a tasty cashew chicken, while learning knife skills, food preparation techniques and kitchen confidence along the way.
This class is designed for students aged 11 years and over who are ready to work independently in the kitchen. Younger children are welcome when accompanied by a paying adult.
Menu
Homemade Dumplings
Sushi Rolls
Cashew Chicken
Suitable for: Ages 11+ (younger students welcome with a paying adult)
Duration: 2 hours
Style: Hands-on cooking class
