If weeknight dinners feel rushed, repetitive, or exhausting, this class is for you.
In this hands-on class, I’ll show you how to cook once and create meals that stretch across the week without feeling boring or “leftover-ish”. We’ll focus on simple techniques, clever shortcuts, and flavour-building that saves time without sacrificing nutrition.
On the menu:
One-pot chicken & vegetable braise
Roasted tray-bake vegetables with three flavour variations
Herby grain or lentil salad
Creamy yoghurt sauce (used multiple ways)
Baked apples or poached pears
You’ll learn how to:
Batch cook without overwhelm
Use one base recipe in multiple ways
Reduce food waste
Build balanced, nourishing meals for busy weeks
This is an ideal class for busy adults, parents, or anyone wanting to feel more organised and relaxed around food.
If weeknight dinners feel rushed, repetitive, or exhausting, this class is for you.
In this hands-on class, I’ll show you how to cook once and create meals that stretch across the week without feeling boring or “leftover-ish”. We’ll focus on simple techniques, clever shortcuts, and flavour-building that saves time without sacrificing nutrition.
On the menu:
One-pot chicken & vegetable braise
Roasted tray-bake vegetables with three flavour variations
Herby grain or lentil salad
Creamy yoghurt sauce (used multiple ways)
Baked apples or poached pears
You’ll learn how to:
Batch cook without overwhelm
Use one base recipe in multiple ways
Reduce food waste
Build balanced, nourishing meals for busy weeks
This is an ideal class for busy adults, parents, or anyone wanting to feel more organised and relaxed around food.